Currently, one of my favorite dressings!
Lemon, honey, ginger dressing will wake up those tastebuds!
This sweet-tangy dressing goes especially well on our Breakfast Salad with fresh fruit.
The recipe makes about a cup of dressing. You can easily double up and store leftovers (if any!) in the fridge or cut the recipe in half for a smaller portion.
If you enjoy this dress, you might want to take a look at maple balsamic dressing and lemon poppy seed dressing. They are both along the same lines as lemon, honey ginger in that they are "tangy-sweet." I think they are really delicious!