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    July 8, 2016

    Shishito Pepper Appetizer

    Shishito Pepper Appetizer

    Print recipe
    Serves 4-6
    Prep time 5 minutes
    Cook time 6 minutes
    Total time 11 minutes
    Meal type Appetizer
    Sauteed shishito peppers seasoned with garlic, fresh lime juice and kosher salt. So simple and delicious!

    Ingredients

    • 1-2lb fresh Shishito peppers, rinsed
    • 2 Tablespoons olive oil
    • 1 Clove garlic, sliced or miced
    • 1 lime
    • Kosher salt to taste

    Directions

    Step 1
    Heat olive oil over medium-high heat.
    Add garlic, followed by peppers.
    Saute until peppers have reached desired tenderness (I prefer to keep them a bit firm)
    Season with Kosher salt and fresh lime juice.

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    Primary Sidebar

    Hi, I'm Bridget! So glad you're here! I'm a former legal secretary, now wife, mother, grandmother and full-time blogger. My husband Jeff and I live in Colorado with our doggies. My favorite things are family, doggies, gardening and cooking!.

    More about me →

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