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    Home » Recipes » Condiments

    Published: Sep 12, 2015 by Bridget · This post may contain affiliate links · Leave a Comment

    Wench Seasoning for Grilled Meats

    Wench Seasoning for Grilled Meat

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    Wench Seasoning for Grilled Meat
    Meal type Condiment
    This seasoning for grilled meat is fantastic on chicken. After enjoying amazing Italian rotisserie chicken, this is my attempt to replicate it. Che buono! Keep a supply on hand!

    Ingredients

    • 1 Tablespoon garlic powder
    • 1 Tablespoon kosher salt
    • 1 Tablespoon black pepper, coarse grind
    • 1 Tablespoon dried parsley flakes
    • 2 Teaspoons rosemary
    • 1 Teaspoon sage
    • 1 Teaspoon basil
    • 1 Teaspoon marjoram
    • 1 Teaspoon thyme
    • ½ Teaspoon oregano

    Note

    The rotisserie chickens for sale around our neighborhood in Italy are really tasty. The skin is crispy, the meat is tender and juicy. But the way those chickens are seasoned is what we really like.  This seasoning mix is very close to what they use. There's one more ingredient I need to get my hands on -- juniper berries. Once I do that, I'll update the recipe. For now, though, this seasoning mix is doing the trick on our grilled chicken!

    ENJOY! - The Recipe Wench

    Directions

    Step 1
    Add all ingredients and store in an air tight container.

    Sprinkle liberally on chicken or steak before grilling.

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    Hi, I'm Bridget! So glad you're here! I'm a former legal secretary, now wife, mother, grandmother and full-time blogger. My husband Jeff and I live in Colorado with our doggies. My favorite things are family, doggies, gardening and cooking!.

    More about me →

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