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Roasted Strawberries

Home Roasted Strawberries

Roasted Strawberries

Roasted Strawberries

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Roasted Strawberries
Serves 6
Prep time 5 minutes
Cook time 20 minutes
Total time 25 minutes
Meal type Condiment, Dessert
Roasted strawberries are fast and easy to make. Spoon over ice cream, baked brie, shortcake or even cheesecake. The possibilities are endless!

Ingredients

  • 1 Pound strawberries, sliced in half or smaller (You can hull them if you want.)
  • 1/4 Cup granulated sugar (you might not use all of it)
  • 1 Teaspoon vanilla extract

Note

Roasted strawberries are a great way to use up those delicious morsels before they get too ripe!

Enjoy! - The Recipe Wench

Directions

Step 1
Preheat oven to 400°F.
Line baking sheet with parchment for easy cleanup.
In large bowl, add sliced strawberries and vanilla extract.
Toss gently.
Sprinkle sugar, toss gently, add a bit more sugar to make sure every piece of strawberry gets some.
Step 2
Empty all the strawberries onto the lined baking sheet.
Roast for about 15-20 minutes, stirring gently halfway through.
Step 3
When they are finished roasting, use immediately or store in an airtight container in the refrigerator.

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